I know I'm waaay off - but I just wanted to update on what I'm making this week. It's still hot here - I can't wait for it to cool down so I can start making soups and nice warm casseroles...
Anyway... I've been meal planning around proteins & veggies. This week I bought chicken and ground beef. For the veggies, I bought spinach, asparagus and broccoli (and romain lettuce OF COURSE!)
I am just going to list the "entrees" and the "sides" seperate:
Basil & Spinach Pizza
Chinese Simmer Chicken
Creamy Asparagus Pasta
Evans Broccoli Salad
Eleanor's Black Beans