Thursday, July 5, 2012

Mexican Salad

I was making carne asada fajitas for company and wanted to serve a salad on the side but I couldn't think of a salad that would compliment mexican food. So, I came up with this - and it totally hit the spot! Yummm


Mexican Salad
Romain lettuce, cut into bite sized pieces
Grape tomatos (or whatever you have)
Red onion, diced
Black beans
Avocado
Cheddar cheese, shredded
Creamy Cilantro Lime Dressing

So delicious - the best thing? I had all those ingredients already in my fridge!

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