1/2 c evoo
2/3 c Teriyaki sauce
2/3 c white vinegar
3 T Sugar
1/2 t salt
1/2 t pepper
16 oz bowtie pasta
1 T salt
10 oz bag fresh spinach
1 c craisins
3 cans mandarin oranges
3 T toasted sesame seeds
1 c honey roasted peanuts
2 c grilled chicken
Marinade chicken in Teriyaki sauce then grill chicken.
Cook pasta according to package instructions, drain and rinse with cold water. Set aside.
Mix dressing ingredients add to cooked pasta and chill for at least an hour.
Add spinach over pasta and then add other ingredients. Toss together salad ingredients and pasta just before serving.
Mix dressing ingredients add to cooked pasta and chill for at least an hour.
Add spinach over pasta and then add other ingredients. Toss together salad ingredients and pasta just before serving.
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