5 Minute Candied Walnuts

I ordered a wedge salad at an upscale restaurant recently and I haven't stopped thinking about that salad since!! I was surprised when I took my first bite and I tasted something sweet in the mix - I asked the waiter what it was an I was actually SHOCKED when he answered "Candied Walnuts."

I've made the salad 5 or 6 times since and I always have to look up the ratios - so I'm jotting it down for my ease!

Candied Walnuts
1 cup walnuts
1 TBSP butter
1/4 cup sugar

Toss in a pan and cook on medium heat for about 5 minutes. Once the butter and sugar have melted and coated the walnuts - spread out on parchment paper and let cool.